Goat to it
Goat’s-milk-ice-cream-with-Scharffen-Berger, where have you been all my life? It ain’t pretty, but tonight I unbuttoned my pants, warmed up a place on the couch and dug into this: a Laloo’s Deep Chocolate ice cream sundae topped with raspberry jam (made from scratch with fresh raspberries by a fellow MATC ACF...
